Difference between Rabi crops and Kharif crops

Main difference

Crop means crops of identical origin grown collectively in bulk. Each crop requires a completely different climatic situation, while some crops grow collectively in one season. Weather conditions, heat, enhancement photoperiod, and completion are required for many crops. Two varieties of seasonal change are the Kharif and Rabi crops. The main seasonal crops are divided into two large courses. Crops that grow in the monsoon interval are called Kharif crops which are spherical from June to October. Crops that are harvested in the winter interval are known as Rabi crops which can be spherical from November to April.

What are Rabi crops?

Rabi crops or Rabi crops are the crops in agriculture that are sown in winter or in the cold season. They are collected throughout the spring. Rabi is an Arabic phrase that exactly means “spring.” Thus, the phrase “Rabi” is used incessantly on the subcontinent. Rabi is cultivated throughout the month of November to April in our subcontinent. The water collected from the rain in this season is the main source of water in these crops. Rabi crops require a greater amount of irrigation. Therefore, heavy rains can damage a Kharif crop; however, it is healthy and useful for Rabi cultures. These crops are then removed after the monsoon rains. Harvesting can start in April or May. The main Rabi crops grown in the subcontinents are wheat, grams, peas, mustard, linseed and barley. Most of the harvests are below the Rabi season.

What are Kharif crops?

Kharif crop refers again to the farming, plowing, reaping and harvesting of any household plant sown throughout the moist season. It is derived from mochas phrases in subcontinent. In subcontinent they’re popularly known as monsoon crops. They are cultivated for autumn harvest. By the beginning of first rain in July all through south west moist season in monsoon the crops are sown. Its begins at April 16 to October 15 in Pakistan, whereas in India Kharif season varies state to state in might and ending latest by January. Popularly in subcontinent it begins in June and ends by October. The Indian subcontinent is referred to areas overlaying India, Pakistan, Nepal and Srilanka. These crops are utterly relying on quantity of rain and water along with its timings. Too quite a bit or an excessive amount of much less will affect its improvement and your entire effort can go wasted. The harvesting interval coincides with the beginning of winter / autumn in Indian subcontinent it is referred to as Kharif interval or Kharif crops. The principal Kharif crops that are harvested in sub continent are paddy, soya-bean, maize, pigeon-pea, and cotton, inexperienced and black grams.

Key differences

  1. The Kharif crops are sown between April and May, while the Rabi crops are sown between September and October.
  2. Kharif crops are harvested after monsoon rains, while Rabi crops are grown after winter.
  3. Kharif crops are popularly known as monsoon crops, while Rabi crops are known as winter or spring crops.
  4. Kharif’s crops are totally dependent on rain, as if it is much less or more in quantity, while Rabi can cope regardless of whether there is water for irrigation. Rain has a much lesser effect on Rabi crops.
  5. The main examples that could be counted as Kharif crops are sunflower, rice, sugar cane, soybeans and tea, while Rabi crops could also be wheat, barley, pea, gram and mustard.

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