Difference between Nuez de Castilla and Nuez Pecana
Walnuts are some of the most popular and consumed nuts around the world. These are appreciated due to their rich nutritional contributions; Walnuts are usually rich in antioxidants, fatty acids , and protein. There are many types of nuts, among which, two of the most popular are the Castile nut and the pecan nut.
Walnuts |
pecan nut |
|
|---|---|---|
| Description | Round on the outside, inside they are irregular, physically similar to a rounded brain. Its shell is very hard. They are not so easy to get in supermarkets, it is almost always necessary to visit specialized stores to get them. | Compared to the walnut, the pecan is elongated. In the same way, inside it retains its shape similar to a brain longer than round. Its shell is hard, but not so much with that of the Castile nut. |
| Where is it originally from? | The common walnut, or Spanish walnut, which is the tree that bears these fruits, is native to the Middle East. | As for the pecan nut, it is native to the southern United States and the northern part of Mexico. |
| Flavor | Its flavor can be described as sweet and light. The outer layer is usually bitter, so it is necessary to remove it before consuming the nut. | Many describe this nut as much sweeter than the Castile nut. In addition, its consistency is usually described as creamy. It is bright brown. |
| Producing countries | Countries such as Romania, China, the United States, Iran, Mexico and Turkey are among the largest producers of walnuts in the world. | As for the pecan, the main producers include Spain, Mexico, the United States, Argentina, Australia, South Africa, Peru, Egypt and Israel. |
| Name in english | walnut | pecan nuts |